AROMA CHARACTER: Hallertau Mandarina Bavaria
SUBSTITUTE: Hallertau Mandarina Bavaria
ALPHA-ACID % 11.0 – 14.0
BETA-ACID % 4.0 – 6.0
HOP OIL (ML/100G) 1.5 – 3.0
LINALOOL % OF TOTAL OIL 0.8 – 1.0
AROMA CHARACTER: Hallertau Mandarina Bavaria
SUBSTITUTE: Hallertau Mandarina Bavaria
ALPHA-ACID % 11.0 – 14.0
BETA-ACID % 4.0 – 6.0
HOP OIL (ML/100G) 1.5 – 3.0
LINALOOL % OF TOTAL OIL 0.8 – 1.0
German Hops
German Hops
German Hops
German Hops
German Hops
German Hops
German Hops
German Hops