Featured with orange, tangerine and tropical fruit flavors, Wheat Kveik Voss brings a feeling of freshness and refreshment, which will be an extremely suitable beer recipe for this summer.
ABV: 6.7%
IBU: 35.8
Original Gravity: 1.063
Final Gravity: 1.012
RECIPE:
Malts
Weyermann Pale Wheat 2.4 kg
Weyermann Pilsner 2.4 kg
Weyermann Carapils 200g
Hops
Bravo 50 g
Centennial 20 g
Yeast
Voss Kveik 11 g
Water 25 lit